A curated number of bottled drinks, sometimes alcoholic, that includes a spread of maturation intervals and doubtlessly incorporating mineral influences, supplies shoppers with a comparative tasting expertise. For instance, a flight may embrace a younger whiskey alongside a a lot older expression of the identical whiskey, or totally different whiskeys completed in barrels handled with varied minerals. This enables for nuanced appreciation of how time and mineral interplay have an effect on taste profiles.
Such comparative tastings supply instructional and sensory advantages. They permit people to discern the subtleties of taste growth over time and discover the impression of mineral parts on style and aroma. This apply has historic roots within the custom of cellaring high quality wines and spirits, the place managed environments and prolonged maturation intervals have been acknowledged for his or her optimistic affect on high quality. Fashionable approaches prolong this idea to different drinks, generally using modern strategies for influencing maturation or introducing mineral parts.